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Guest reporter Molly Abraham of the Detroit News (Michigan, USA) reports:
Michigan, USA -- Zaytoon -- it means "olive" in Arabic -- is as fresh and appealing as that suggests. It opened this summer in an airy, high-ceilinged space that has housed several previous restaurants.
One of them -- La Fendi -- is a direct antecedent of the bright new Zaytoon. Brothers Tony and Raad Samona were partners in that Mideastern spot, as well as the original La Fendi in Lathrup Village. Both closed in 2003.
And so after another restaurant tried and failed in the West Bloomfield Township space, Tony Samona's son and daughter reclaimed the address in a strip mall that is pretty remarkable for its international array of restaurants.
Ohio, USA - For years, Randa Shallal has been sweetening up family and friends with a secret-recipe concoction she describes as a "fabulously fudgy cocoa peanut sauce that's great on ice cream, pretzels, cookies, or even just a spoon."
Thanks to a new commercial food-processing facility at the Agricultural Incubator Foundation on State Rt. 582 north of Bowling Green, she's found an economically feasible way to begin bottling and selling her "Panda Potion No. 5" commercially.
Shallal says, "It was by learning of this facility that I had an epiphany that I could do this," she said. "I always knew I couldn't do anything commercially in my own home. ... I was at a [Women's Entrepreneurial Network] meeting in November when a woman stood up and talked about this kitchen, and it came over me like a wave: I can do this."
Michigan, USA - Chaldean entrepreneur Mark Garmo has always found ways to meet the needs of his customers.
Mr. Garmo, professes a passion for customer service and his recent appeal before the Grosse Pointe Farms proves just that. Village Food Market shoppers can still expect to be greeted by displays of produce and flowers around the store’s Mack entry.